See, we were both pretty excited about it! We had plans to go to the Greek Fest in Norfolk. Sunday was the last day for it and we had been looking forward to it all week. We made our special coffee for the road and made our way to Norfolk. The weather was beautiful. Sunny and warm. Of course the Greek Fest was crowded and we had to stand in line as soon as we got there, but we didn’t care. While standing in line we were able to listen to some great live music and performances on the stage in the main tent. And even better, the beer guy came around and we got Greek Beer to drink while we waited in line.
I had already studied the a la cart menu and knew exactly what I wanted. When we finally made it to the front of the line, here is what we got:
Greek Salad – Lettuce, tomatoes, cucumbers, onions, Greek peppers, feta cheese and Kalamata olives with Greek vinaigrette.
Dolmathes – Tender grape leaves stuffed with a rice filling and bathed in a tangy lemon sauce.
Spanakopita – A delicious phyllo pie made with spinach and feta cheese which is wrapped and baked to perfection.
Rice Pilaf – Rice prepared with a blend of spices and butter.
Yani Beanas – Greek style green beans, simmered with tomatoes, onions and Greek spices.
Baklava – A rich sweet pastry made with layers of chopped walnuts, phyllo, butter and spices then baked to perfection and covered with a honey-syrup.
Chocolate Dip – Greek cake with cream center covered in chocolate.
Here is Eric enjoying Mythos Greek Beer!
After stuffing ourselves with all the delicious food, we walked around some, got another Greek beer and sat down and enjoyed the entertainment of Greek music and dancing.
After we had our fill of the Greek Fest, took the scenic route to the Oceanfront and met Sarah and Max at Watermans for some Orange Crushes. And to our surprise, we got there just in time for Happy Hour! We sat outside on the deck overlooking the ocean and just enjoyed the company and the delicious drinks. After a couple of hours we decided to walk down to the ocean. Feel the sand on our toes and the salty ocean water on our feet. By then it had started to cool off a lot. If it had been warmer I would have jumped in the ocean, clothes and all. But I will save that for another day 🙂
We parted ways with our company, fed the meter so we had more time at our parking spot and just decided to take a little walk down the strip. We did some window shopping, talked and enjoyed the walk. By this time we had spent pretty much all the money we had allotted for the day with only a few dollars left in my pocket which we were going to try to save and bring back home with us… but no such luck! We found a pizza place that sold pizza by the slice, so we got two slices of cheese pizza which was extremely delicious. While walking back to the car we found yet another pizza place that sold by the slice so we looked at each other, smiled and headed inside to get more pizza. Spontaneous and fun. We just sampled two different pizza places along the strip to see which one we liked the best. Of course, neither of us were hungry as we had been eating and drinking all day, but it was just fun and a spur of the moment thing, so we did it.
We then headed home and snuggled on the couch with our girls to catch up on some of our DVR tv shows, fell asleep on the couch and went to bed.
It was just so nice to have a full day together. It is so easy to take advantage of things like that and take them for granted. Before when we had all weekend together, every weekend I love it. But now that our time together is much less frequent, we both try to make a point to make the most of it, cherish the time we do have and not take it for granted.
Now I am looking forward to our next B&E Day!